全席個室 しながわ畑 品川港南口

[Appetizer] Assorted 2 types of appetizers

・Shredded wild yam with plum crystal

・Avocado marinated in golden dashi, bonito flakes

<Refreshing seasonal wild yam! Melty avocado marinated in dashi broth!>

[Salad] Colorful Caesar salad with three-colored radish

A salad packed with vegetables, centered around three types of radish!

[Specialty] 3-second seared Wagyu beef sukiyaki, temari sushi, and Kujo leek

< Quickly grill the Kuroge Wagyu beef, wrap it in rice and enjoy! >

[Hot dish] Steamed winter vegetables and Sangen pork in a bamboo steamer with spinach sauce

< Serve with plenty of vegetable-flavored sauce! >

[Main dish] Specially selected pork belly and Oyama chicken shabu-shabu

<Enjoy our proud bonito broth and our proud "tsuyu" sauce!>

[Fried food] Golden broth oden tempura with grated kelp

<Our specialty tempura.Crispy radish that's full of flavor!

[Palate cleanser] Homemade lightly pickled vegetables

[Final dish] Funori soba noodles

< Enjoy the refreshing taste of this authentic soup made with dashi stock! Put it in a hot pot and enjoy! >